Abstract: This article experimentally investigates the
thermal performance of thermoelectric air-cooling module
which comprises a thermoelectric cooler (TEC) and an
air-cooling heat sink. The influences of input current and heat
load are determined. And performances under each situation
are quantified by thermal resistance analysis. Since TEC
generates Joule heat, this nature makes construction of thermal
resistance network difficult. To simplify the analysis, this
article emphasizes on the resistance heat load might meet when
passing through the device. Therefore, the thermal resistances
in this paper are to divide temperature differences by heat load.
According to the result, there exists an optimum input current
under every heating power. In this case, the optimum input
current is around 6A or 7A. The performance of the heat sink
would be improved with TEC under certain heating power and
input current, especially at a low heat load. According to the
result, the device can even make the heat source cooler than the
ambient. However, TEC is not always effective at every heat
load and input current. In some situation, the device works
worse than the heat sink without TEC. To determine the
availability of TEC, this study figures out the effective
operating region in which the TEC air-cooling module works
better than the heat sink without TEC. The result shows that
TEC is more effective at a lower heat load. If heat load is too
high, heat sink with TEC will perform worse than without TEC.
The limit of this device is 57W. Besides, TEC is not helpful if
input current is too high or too low. There is an effective range
of input current, and the range becomes narrower when the heat
load grows.
Abstract: In this experiment, we investigated the performance of
two types of heat sink, swaged- and extruded-type, used in the inverter
of industrial electricity generator. The swaged-type heat sink has 62
fins, and the extruded-type has 38 fins having the same dimension as
that of the swaged-type. But the extruded-type heat sink maintains the
same heat transfer area by the laterally waved surface which has 1 mm
in radius. As a result, the swaged- and extruded-type heat sinks
released 71% and 64% of the heat incoming to the heat sink,
respectively. The other incoming heat were naturally convected and
radiated to the ambient. In spite of 40% decrease in number of fins, the
heat release performance of the extruded-type heat sink was lowered
only 7% than that of the swaged-type. We believe that, this shows the
increment of effective heat transfer area by the laterally waved surface
of fins and the better heat transfer property of the extruded-type heat
sink.