Knowledge and Eating Behavior of Teenage Pregnancy

The purposed of this research was to study the eating
habit of teenage pregnancy and its relationship to the knowledge of
nutrition during pregnancy. The 100 samples were derived from
simple random sampling technique of the teenage pregnancy in
Bangkae District. The questionnaire was used to collect data with the
reliability of 0.8. The data were analyzed by SPSS for Windows with
multiple regression technique. Percentage, mean and the relationship
of knowledge of eating and eating behavior were obtained. The
research results revealed that their knowledge in nutrition was at the
average of 4.07 and their eating habit that they mentioned most was
to refrain from alcohol and caffeine at 82% and the knowledge in
nutrition influenced their eating habits at 54% with the statistically
significant level of 0.001.

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